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Boston Cream Poke Cake

Aug 23 by 2 Comments




Boston Cream Poke Cake - Recipe

Boston Cream Poke Cake

I have a serious weakness for cake, and this Boston Cream Poke Cake is right up my alley. This recipe is so easy to make and is like a little piece of heaven in each bite. Poke cakes are always a hit, but if you’re anything like me than this one will be your favorite.

This Boston Cream Poke Cake is perfect for any chef (or not like me) because it uses a store bought cake mix, boxed pudding and store bought frosting. Give it a try and let me know what you think!

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INGREDIENTS

  • 1 box Yellow Cake Mix (plus box ingredients)
  • 2 boxes Instant Vanilla Pudding Mix
  • 4 cup Milk
  • 1 container Chocolate Frosting

Boston-Cream-Poke-Cake

DIRECTIONS

Prepare cake in 13×9″ pan according to box directions. Once your cake has bakes, let cool and set aside.

Poke several holes into your cooled baked cake. There doesn’t have to be any sort of rhyme or pattern, though it makes the spacing easier. I used the end of a wooden spoon, but you can use whatever you have laying around.

Boston Cream Poke Cake - poke holes

 

Combine milk and pudding mix and whisk until well blended. No lumps!

 

Boston Cream Poke Cake

 

Pour your pudding mix over the cake making sure it gets down into holes.

 

Boston Cream Poke Cake - Cream

 

Refrigerate cake for several hours to allow pudding to settle and set up.

Open frosting container and revove foil seal. Microwave for 15 seconds and stir. Repet this until frosting is pourable.

Pour frosting over pudding layer and spread with spatula to cover completely. Try not to lick the leftovers – I dare ya!

 

Boston Cream Poke Cake - Chocolate

 

Refrigerate for at least several more hours.

 

Boston Cream Poke Cake - Final


Here are a few other great recipes you will love:

 

Oreo-cheesecake-recipe

 

This Oreo No Bake Cheesecake is super easy to throw together. Plus, it’s completely loaded with Oreo goodness making it a double win. This is my favorite way to make this recipe, but don’t be afraid to add as many Oreos as you want. Feel free to load this bad boy up! This is a judgement-free zone.

 

pineapple delight

If you’re a pineapple lover like me then this the dessert for you. The perfect combination of the graham cracker crust, the creamy buttery filling, and the fluffy, pineapple-studded whipped cream is seriously the best thing ever. This complete combination makes it far too hard for me to say no to temptation.




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Filed Under: Recipes Tagged With: Poke Cake, Recipe Boston Cream

Trackbacks

  1. Dr. Pepper Football Brownies - Life is Poppin' says:
    September 8, 2016 at 3:42 pm

    […] have a serious weakness for cake, and this Boston Cream Poke Cake is right up my alley. This recipe is so easy to make and is like a little piece of heaven in each […]

  2. Easy Candy Corn Turkey Cookies says:
    September 10, 2016 at 6:31 pm

    […] have a serious weakness for cake, and this Boston Cream Poke Cake is right up my alley. This recipe is so easy to make and is like a little piece of heaven in each […]

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