Ham and Cheddar Melt Recipe
When Joey talks about his love for sandwiches in F.R.I.E.N.D.S., there is a certain kind of passion that you see on the screen. A passion that translates from the screen to a roar in your stomach and drool in your mouth. If that is how passionately you love your sandwiches, we have a drooler for you! Take a look at this Ham and Cheddar Melt:
They’re not just a great evening snack or an answer to a midnight hunger call, you can make these Ham and Cheddar Melts at parties and both kids and grown-ups are going to love them. Simply prepare the sandwiches before, toast them in a batch of 2-3 just before you serve so that they are crisp, hot and the cheese is all melty! Mmm….
If you’re thinking that I am talking gourmet or something that will take hours of prep, you are far from right. This Ham and Cheddar Melt is as quick as a Witch waving it’s wand to create magic out of sand! So here is how you will get Sand-WITCHED:
- 1 Bread roll
- ½ Cup chopped lettuce
- 2 Tbsp mayonnaise (and some more)
- 2 Slices smoked ham
- 1 Slice cheddar cheese
Split the bread roll in half running a sharp knife through the center.
Slather the lower bread generously with mayonnaise.
Place a layer of lettuce, followed by smoked ham and cheddar cheese.
Top with the upper half of the bread and close your sandwich.
Heat butter in a skillet and cook the sandwich on each side for 3 minutes or until golden.
Serve hot and enjoy it with a re-run of your favorite F.R.I.E.N.D.S. episode!
- You can also use Smoked Gouda.
- If you a golden brown, yet crispy crust, substitute the butter for mayonnaise. Try it, even though you might think of this as crazy!
Be sure to check out these other great recipes while you are here:
I love coming up with new recipes for items we commonly buy around the house. Salad dressing is totally something we use often and tend to run out of often. I just love the way this Pineapple Vinaigrette Dressing turned out. This is the perfect way to freshen up your salad without too many of those awful things we call calories.
This Pineapple Vinaigrette Dressing is really easy to make and can be stored for a few weeks in the fridge. I keep mine in a mason jar and have never had a problem with it spoiling. Try it out for yourself and let me know what you think!
This Veggie Pizza Bites recipe is exactly what you need for your next party, shower or just because! It’s super easy to make and it’s always a hit for any occasion. At our house, there’s never any leftovers.